Since its inception in 1930, the Tsangaris confectionery shop has been providing various tasteful desserts to the inhabitants and visitors of Hydra! This family-run establishment is passed down from one generation of the Tsagaris family to the next, with Mrs. Anna operating the business since the mid-1950s and her grandson Dimitris now in charge! Tsangaris is most famous for amygdalota (or macaron) sweets, a mixture of almonds, powdered sugar, semolina grains, and rose water!
In addition, this dessert store also offers a plethora of other options for purchase, including mouth-watering chocolate pudding and fantastic homemade ice cream flavors! Moreover, the Tsangaris family also specializes in making large pans filled with baklava, kataifi, and galaktoboureko, traditional loukoumi sweets, a coffee drink of your choice, and tailor-made wedding and birthday cakes!
Tsangaris is open Sunday to Thursday from 09:00 to 00:00, Friday from 09:00 to 01:00, and Saturday from 09:00 to 01:30!
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