At the heart of Laconia, one can find Theo vineyard and winery, a family business which has strongly connected its history to the Laconian wine since the 20th century. Focusing on local varieties such as Kydonitsa, the wines are made in private owned vineyards conforming to certified organic methods and are identified as Laconian Regional Wines.
Healthy products, without pesticide remains and chemical fertilizers constitute a social duty towards the society. The winery was set up in 1988, outfitted with technologically advanced equipment to support the production of high-quality wines.
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