The Little Greek Kitchen offers hands-on cookery courses with a different dish each day. The courses are run from Monday to Friday by Bernie Dodd, passionate foodie with over 30 years of experience in the food industry.
Come and spend a fun packed session at The Little Greek Kitchen and learn not only about the cuisine but also about the local produce, wine making, olive oils and the honey of the wonderful island of Rhodes. After spending the morning with Bernie, cooking your chosen meal, you will then be given the opportunity to buy these delicious products to take home with you.
You can't get any more authentic than that! Once the food is cooked, you will be able to sit and enjoy it with a glass of local wine in beautiful surroundings. Choose from the deep intense flavors of Stifado to the vegetarian options of Spanakopita and stuffed baked tomatoes and peppers.
The Little Greek Kitchen is also open in the evening for food and drinks so come and try the food and if you like it, why not book yourself in for a lesson. It's all about fun and not about being a master chef so book your place now to avoid disappointment as places are limited.
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