Milos Bakalikon Galanis Restaurant in Triovasalos

Location: Triovasalos

Regarded as one of the finest places to eat on the island of Milos, the family-owned Bakalikon Galanis pairs together simple Mediterranean flavors with fresh ingredients, all served in a classic, retro-style tavern setting! Once a grocery shop, Bakalikon specializes in small meze platters, seafood delicacies, and grilled fish dishes, though it also offers a wide variety of meat-based meals and hors d’oeuvres. Its specialties include clams, fresh crab, small calamari meze, snails with rosemary, veal liver, and sea roe salad!

Pair every meal with a cold beer refreshment, or choose from its extensive catalog of tap and local house wines, including flavorful Moschato and Merlot blends! Also, one may grab a branded ouzo drink, a small bottle of tsipouro, or rakomelo (raki with honey) drinks and marvel at Bakalikon Galanis’ traditional interior decorations, including mini-market-like shelves, old family portraits, and stone-built whitewashed walls!

Bakalikon Galanis is highly-praised for its mouth-watering dishes, friendly staff, and low price tag, all of which make it quite a busy place, so be sure to arrive early or make a reservation beforehand!
The establishment is open daily from 18:00 to 00:00 during the high season!